Porcupine Meatballs Instant Pot
Mix with your hands until the ingredients are evenly distributed throughout the meat. Using your hands squish squeeze and thoroughly knead the mixture together.
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When the sauce is just starting to simmer stir it and carefully add the meatballs to the pot.
Porcupine meatballs instant pot. Add the tomato sauce worcestershire and water to the Instant pot and mix. When the pot is hot add the olive oil. These meatballs are made with rice instead of breadcrumbs as the starch and as they.
In a large bowl combine the meat rice salt pepper and onion. Use a 15 tablespoon medium cookie scoop to portion the meatballs. How To Make Instant Pot Porcupine Meatballs.
Use clean or gloved hands to combine well. Close the lid of the pressure cooker and set the steam release knob to the Sealing position. To cook porcupine meatballs in Instant Pot.
Turn the pot off. Using your hands roll them into smallmedium sized meatballs. Then heat this sauce by using the brown function or not closing the lid.
Press Sauté and adjust heat to Normal on the Instant Pot. Use about ¼ cup of the mixture to form each meatball. Cook stirring occasionally for about 5 minutes or until the onion is softened.
Add all of the meatball ingredients to a large mixing bowl. Let it heat for about a minute and then add the chopped onion and garlic. Follow the recipe to form meatballs.
Porcupine meatballs are having a retro revival with Fresh Ideas magazines Food Director Tamara Graffen. How to make Instant Pot porcupine meatballs In a large bowl combine 2 tablespoons dried onion ½ teaspoon garlic powder beef rice celery salt and pepper. She shares her dads classic meatball recipe but.
Allow the instant pot to cook the onion and garlic until the onion is soft and translucent. In a mixing bowl combine the pork bread crumbs rice egg and chili garlic sauce. Instant Pot porcupine meatballs may have a curious name but they are delicious and easy to make.
Combine the tomato soup and water in the pressure cooker and stir well to combine. For professional delicious Instant Pot BBQ results everytime try 2 Gringos Chupacabras Texas Style Rubs Seasonings. Shape into small balls about an inch in diameter.
Pressure cook on High pressure for 15 minutes 8 quart Instant Pot or 20 minutes 6 quart Instant Pot.
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