Mozzarella Cheese Paratha Recipe

Put 1 12 cup mozzarella cheese and 1 tbsp butter in a bowl. In a bowl or plate take all the stuffing ingredients ½ cup tightly packed grated cheese ¼ cup finely chopped onions 1 or 2 green chilies skip for kids finely chopped and ¼ to ½ tsp crushed black pepper.


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Roll out another dough into round shape and spread cream cheese add stir fried chicken sprinkle mozzarella cheese and cheddar cheese and place another paratha dough on top and seal the edges with the help of fork.

Mozzarella cheese paratha recipe. 1 generous cup 55 oz160 grams crumbled fresh Mozzarella see Tips 1-2 green Chillies thinly sliced or as per taste optional 1 tsp Cumin seeds 1 large abt 3 oz80 grams Green Garlic trimmed and chopped. Divide the dough into 6 equal portions. In griddle heat ghee and fry stuffed paratha from both sides with ghee.

Cheese paratha cheese paratha recipe Stuffed cheese Paratha चज परठ paratha शर गणश भग. Place over medium heat and sprinkle the. The temperature of the milk should be.

Divide the cheese stuffing into 6 equal portions. Cut the 1 tbsp butter into 4 small pieces. Here I added orange cheddar cheese.

Stir continuously and heat the milk until it turns lukewarm. How to make Homemade Fresh Mozzarella Cheese Step 1 Boil the milk and add citric acid Pour milk into a stainless steel pot or any non-reactive pot. Preheat oven to 400F.

Make sure the milk is unhomogenised or use any raw milk. How to proceed to make cheese paratha. Roll a portion of the dough into a 125 mm.

Stir cheese and butter with silicone. This Aloo cheese paratha makes a wholesome breakfast or brunch. You can use regular plain cheese or cheddar cheese.

Fold both the edges to the center add spoonful of mozzarella and veggies mix right in the center and cover with the bottom half first grease it with butter and then overlap it with upper half. Cook in microwave for 45 seconds. Cut into desired shape and serve.

Cheese Paratha Recipe Stuffed Mozzarella Cheese Paratha How To Make Paratha I hope youll like this simple and tasty recipe please subscribe to Foo. There are many varieties of paratha made but this is our family favourite. Firstly take 3 litre full cream milk.

5 diameter circle using a little whole wheat flour for rolling. Put a portion of the cheese stuffing in the centre of the circle.


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